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jizzgrenade |
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Wednesday, June 4, 2008 at 10:48 PM well i'm getting a bit drunk tonight, which spurred me to create this thread, name your favorite alcoholic drink, the ingredients for mixed drinks, and when and where you first tried it. to me there are two types of drinks, slow drinks and fast drinks; sippers and shooters. Sipper: maerzen beer, which i first tried at oktoberfest in muenchen when i was 13, right before i moved. Shooter: B-52(european style, from what i hear)first tried it at about 2 AM, new years day, 2008, in chiang mai, thailand
1/2 shot Kahlua
1/2 shot Bailey's
1/2 shot Cointreau
great aftertaste —jizzgrenade |
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anfernee |
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Wednesday, June 4, 2008 at 10:56 PM It's like
151 rum
Pineapple juice, and Malibu, caribou, get them all numb
Make baby girl come —anfernee |
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airking32 |
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Wednesday, June 4, 2008 at 11:03 PM
Edited Wednesday, June 4, 2008 at 11:05 PM sipper = crown & gingerale. i'm easy to please. shooter = washington apple. 2/3 crown, 1/3 apple pucker, splash of cranberry juice. yeah, i pretty much like crown. edit: i guess you could make a mixed drink out of washington apple, but i've only had it as a shot. —airking32 |
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mandee |
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Wednesday, June 4, 2008 at 11:13 PM how many times are we going to have this thread? —mandee |
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catloaf |
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Wednesday, June 4, 2008 at 11:15 PM Frozen Margarita--60% tequila, 20% Triple Sec, 20% fresh lime juice Don't remember the first time I had one. I also like straight tequila. —catloaf |
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catloaf |
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Wednesday, June 4, 2008 at 11:16 PM how many times are we going to have this thread? until we've had enough —catloaf |
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bguirk |
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Wednesday, June 4, 2008 at 11:21 PM I still love rum & ginger as long as the rum is good. Otherwise it's all about beer. —bguirk |
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whoisnumbaone |
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Wednesday, June 4, 2008 at 11:30 PM sipper: bushmills on the rocks
shooter: scooby snack, oatmeal cookie, choc cake
drink: white russian 
—whoisnumbaone |
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jizzgrenade |
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Wednesday, June 4, 2008 at 11:45 PM sorry, i did a search but i couldn't find any other threads of this sort; i wish there were a thread subject search, in addition to the all inclusive search we already have —jizzgrenade |
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bguirk |
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Thursday, June 5, 2008 at 12:19 AM I've changed my mind--my favorite drink is whatever masteel or catloaf is buying me when we meet. —bguirk |
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Masteel |
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Thursday, June 5, 2008 at 12:22 AM Bah. Only anobody or I get to reference The Dude. That being said, my new favorite has switched from a White Russian, to a Long Island Iced Tea. Only with the best ingredients. Ohhh!! If anyone recognizes the best whiskey in the world, you get kudos. 
—Masteel |
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Masteel |
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Thursday, June 5, 2008 at 12:24 AM I've changed my mind--my favorite drink is whatever masteel or catloaf is buying me when we meet. —bguirk Wow, major kudos from bguirk, now the pressure is on, jeeze. —Masteel |
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bguirk |
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Thursday, June 5, 2008 at 12:26 AM Long Island Iced Tea there's a bar here that mixes some brutally large (and tasty) LIIT's. They cut you off after two. I used to work at a college movie theater and we'd fudge the books so we could go and grab some after work on the theater's dime. We would get our two and the challenge would be to get that 3rd round which involved cornering another waitress or passing the slur test with the bartender. They never served us a 4th--I couldn't put the sentence together to order them —bguirk |
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catloaf |
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Thursday, June 5, 2008 at 12:27 AM I've changed my mind--my favorite drink is whatever masteel or catloaf is buying me when we meet.
—bguirk Your favorite drink is tap water? *snickers*
—catloaf |
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Masteel |
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Thursday, June 5, 2008 at 12:33 AM My friend and I are currently on two LIIT each. He even bought special glasses for just that. I think I'd literally die if I had a third. Alcohol poisoning is not your friend, not when you’re 155lbs soaking wet. —Masteel |
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pookie |
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Thursday, June 5, 2008 at 1:31 AM Mai Tai Sex on the Beach Strawberry Margarita White Russian Mimosa Screwdriver Highball (aka Undescended Testicle) Boiler Maker Old Fashion and a Husky Pisser to get the job done —pookie |
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Beat It! |
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Thursday, June 5, 2008 at 6:03 AM
Edited Thursday, June 5, 2008 at 6:06 AM Man, I really miss bartending. Liquor Drinks:
• Long Island Tea (I too am a happy member of the Long Island Tea drinkers club; when we have our karaoke house parties, I make it in massive quantities to fuel the performances)
• Dirty Bong Water (I learned this one bartending in Miami and it became an instant favorite)
• Margarita on the rocks (Patron and Grand Marnier preferably with a splash of OJ) Shooters:
• Red Death (It's a combination of an Alabama Slammer)
• Red Snapper (Another good Crown Royal shooter for you airking) Shots:
• Tequila
• Tequila
• Tequila Beer:
• Harp
• Blue Moon
• Bass
(If none of the above are possible, I generally go with Michelob Ultra/Light or Icehouse) —Beat It! |
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anobody |
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Thursday, June 5, 2008 at 7:02 AM Bah. Only anobody or I get to reference The Dude. Huh?
My experience with alcoholic beverages is rather limited, but of the ones I've had, the white russian and long island iced tea were probably the best. I'd rather have an Arnold Palmer or mango/passion fruit popuri flavored iced tea any time though. —anobody |
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ZT Spice |
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Thursday, June 5, 2008 at 7:18 AM until we've had enough —catloaf ONE IS TOO MANY, AND A THOUSAND IS NEVER ENOUGH. —ZT Spice |
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Sassafras Roots |
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Thursday, June 5, 2008 at 7:57 AM ill drink pretty much anything involving jack daniel's...and seagrams...i don't get too fancy with mixed drinks and shit...i drink straight out the bottle...i got some good redneck alcohol genes passed down from my dad...haha —Sassafras Roots |
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Yog-Laithoth |
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Thursday, June 5, 2008 at 8:06 AM Your favorite drink is tap water? *snickers*
—catloaf
I pretty much drink nothing but tap water. ... I'll just exit this thread now. —Yog-Laithoth |
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jezebel |
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Thursday, June 5, 2008 at 8:26 AM Why do people waste perfectly good booze on mixers? I'll make an exception for whiskey and water...but then again, that's not really a mixer, is it? Make your white Russian a black Russian, I'll like you more. —jezebel |
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jizzgrenade |
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Thursday, June 5, 2008 at 9:24 AM
Edited Thursday, June 5, 2008 at 9:32 AM beat it!: just because i gotta know, how does one make a dirty bong water drink? masteel: i'm guessing jameson irish; it is good stuff.. ps is that your liquor cabinet? —jizzgrenade |
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Beat It! |
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Thursday, June 5, 2008 at 9:45 AM
Edited Thursday, June 5, 2008 at 9:51 AM Dirty Bong Water In a mixing tin combine:
1/2 oz. Amaretto
1/2 oz Absolut
1/2 oz Southern Comfort
1/2 oz Chambord
1/2 oz Blue Curacao
2 oz Sour mix
Shake or blend and pour over ice Add a splash of 7-Up and serve. It ends up a murky green color which inspired the name. —Beat It! |
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Masteel |
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Thursday, June 5, 2008 at 12:18 PM Yes it’s my little po-dunk liquor cabinet! No, not Jameson, bleh. Jameson’s tastes like whiskey flavored water. It’s the Pappy Van Winkles, on the far right, since no one’s guessed it. L —Masteel |
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pookie |
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Thursday, June 5, 2008 at 12:19 PM hey beatit!, in the olden days, before we worried about contracting salmonella from raw eggs, i used to make whiskey sours with egg whites for froth. do you know what they do nowadays for froth or do they just go without? —pookie |
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mandee |
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Thursday, June 5, 2008 at 2:45 PM i bought a large bottle of some kind of pina colada rum thing and i drank it all and it was like nothing. it was basically a bottle of syrup with maybe a little alcohol. —mandee |
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Beat It! |
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Thursday, June 5, 2008 at 3:22 PM ^ If it's a pre-mixed liquor drink then yeah, that pretty much sums it up. All mixer, no liquor. Hey pookie, I've never actually made a sour with the egg white. The places I've worked didn't want to take the chance. We always just made them with the pre-made 'sour' mix or simple syrup/lemon juice. The best we could do for froth was the flash blender. I only had a couple of people request it or complain about during my tending years, but for the most part the egg has gone the way of the dodo. I need to try it sometime with the egg. —Beat It! |
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Masteel |
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Thursday, June 5, 2008 at 3:23 PM pookie, my friend just made some home made Sweet 'n Sour, and he did use egg whites. Seemed kinda gross to me, but it tasted great. —Masteel |
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pookie |
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Thursday, June 5, 2008 at 3:42 PM when i made it, you couldn't taste the egg white, but i won't even take the chance anymore cuz diabetics are more severely affected by salmonealla, should i contract it. plus, it does strike me as gross. i don't know what i was thinking. —pookie |
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anfernee |
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Thursday, June 5, 2008 at 4:19 PM
Edited Thursday, June 5, 2008 at 4:20 PM Last night my brother gave me a half empty bottle of "Hombre" tequila, ahaha I've never even heard of this stuff, and I'm not sure where he got it from. It's high class though, trust me. —anfernee |
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MajandraFan |
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Thursday, June 5, 2008 at 4:22 PM Only you and anobody get to reference The Dude? This will not stand, man. —MajandraFan |
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Masteel |
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Thursday, June 5, 2008 at 5:36 PM Yeah, I don't know what I was thinking, the more the merrier. —Masteel |
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anobody |
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Thursday, June 5, 2008 at 5:51 PM We're talking about unchecked aggression here, dude. when i made it, you couldn't taste the egg white, but i won't even take the chance anymore cuz diabetics are more severely affected by salmonealla, should i contract it. plus, it does strike me as gross. i don't know what i was thinking. Save for the added risk with diabetes, I wouldn't worry too much about it. As long as the eggs are intact, and you're careful not to contaminate the egg white by having it touch the outside when you remove it, you're pretty safe. Why do people waste perfectly good booze on mixers? Because perfectly good booze tastes perfectly awful to anyone who hasn't trained themselves to be able to tolerate it. —anobody |
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whoisnumbaone |
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Thursday, June 5, 2008 at 6:53 PM ^ If it's a pre-mixed liquor drink then yeah, that pretty much sums it up. All mixer, no liquor. OMG, I went to a party the other week and ran into some dumb ass bitches I dont like. At one point I was standing near the drinks and mixin myslef some magic and one of the girls was like "hey girls, who wants a drink?" So she grabs a cup and puts ice in it, and then proceeds to add sweet n sour mix........ and nothing else
I grabbed the mix and pretended to read the bottle and I asked "hmm Lisa, I wonder what the alcohol content is on this Sweet n Sour?" I left it at that. fuck it, more booze for me!
Also dude, chinaman, thats not proper nomenclature.
—whoisnumbaone |
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bguirk |
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Thursday, June 5, 2008 at 9:40 PM for a long time I would mix an uncooked egg into my hot oatmeal. I figured they canceled each other out. —bguirk |
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anfernee |
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Thursday, June 5, 2008 at 9:44 PM
Edited Thursday, June 5, 2008 at 9:44 PM ahah, what a biznatch Lisa is. I vote whoisnumbaone as the next poster who needs to post a video. I'm hearing him have a raspy voice. —anfernee |
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airking32 |
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Friday, June 6, 2008 at 1:54 AM actually, his voice is rather soothing. its really the smell and overall persona that make him unpleasant. —airking32 |
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airking32 |
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Friday, June 6, 2008 at 2:18 PM i like the big boobs. drew's an ass man. you know how i know drew's an ass man? cause people say "hey, you know that dr. drew? he's an ass, man!" —airking32 |
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plurry |
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Friday, June 6, 2008 at 4:08 PM
Edited Friday, June 6, 2008 at 4:09 PM it all tastes like crap. if it didn't eff me up, i wouldn't drink any of it for "taste".
this is why i prefer drugs to booze. for example:
one 1mg of xanax = 4 or 5 beers - the calories - alcohol taste - the need to pee constantly - the potential hangover i'll drink anything for free you put in front of me though. —plurry |
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bguirk |
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Friday, June 6, 2008 at 10:23 PM I love stouts, love Belgian beers--I like them better than syrupy colas. If it weren't for the booze I'd have beer with meals constantly. —bguirk |
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anfernee |
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Saturday, June 7, 2008 at 2:15 AM Hefeweizen is the only alcohol I actually like the taste of. Echoing Bguirk, I would drink one with a hearty meal any time, the alcohol content in one beer isn't enough to affect me at all anyway. —anfernee |
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bguirk |
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Saturday, June 7, 2008 at 12:24 PM Heff always had a hint of banana to me. I never can get past that. I'm sure it's some sort of defect with my tongue. —bguirk |
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drakeguy19 |
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Saturday, June 7, 2008 at 12:36 PM
Edited Saturday, June 7, 2008 at 12:38 PM For me, a double Bombay Sapphire and sprite. EDIT: Also pinot noir is always good. —drakeguy19 |
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airking32 |
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Saturday, June 7, 2008 at 12:45 PM you know what drake's drink should be? ADIOS MOTHERFUCKER! *rimshot* —airking32 |
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MajandraFan |
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Saturday, June 7, 2008 at 2:03 PM it all tastes like crap. if it didn't eff me up, i wouldn't drink any of it for "taste".
this is why i prefer drugs to booze. no dude, why do you think they use wine and spirits and beer in cooking? it's not to fuck people up. your stomach would burst before you could eat enough of such food to get drunk.
people don't pay thousands of dollars for a bottle of wine because it gets you extra drunk, it's cuz it's delicious. —MajandraFan |
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plurry |
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Saturday, June 7, 2008 at 3:58 PM people don't pay thousands of dollars for a bottle of wine because it gets you extra drunk, it's cuz it's delicious. nah, people do that to make themselves feel good about themselves.
it's a super self indulgent move to spend hundreds on wine, gives them a sense of power, wealth and importance. also, putting booze in food does not put the flavor over the top. you're going to improve that brat by dumping beer on it? doubtful. i've had all kinds of booze, and can list about a zillion things that taste better - soft drinks (pepsi, dr. pepper, cherry coke), tea (i like green tea with cinnamon and honey) and fruit drinks (not necessarily with high fructose corn syrup either - like V8 fusion, bolthouse farms' drinks) are not only more tasty, but easier going down. but we're talking about tastes. i expect variation and different opinions. —plurry |
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MajandraFan |
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Saturday, June 7, 2008 at 4:07 PM Okay, well I'll make you spaghetti bolognase without red wine in the sauce.
Then you taste it with red wine in the sauce.
Then tell me wine doesn't taste good.
That's an incredibly compelling point by me because obviously it's easy to arrange. Fuck! —MajandraFan |
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pookie |
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Saturday, June 7, 2008 at 8:26 PM i like beer butt chicken —pookie |
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anfernee |
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Saturday, June 7, 2008 at 8:35 PM also, putting booze in food does not put the flavor over the top. you're going to improve that brat by dumping beer on it? doubtful. No dude, I completely totally disagree. Beer MAKES bratwurst. And beer can do wonderful things to chicken too, as pookie pointed out. It does have a pleasurable taste in the right situations. —anfernee |
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pookie |
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Saturday, June 7, 2008 at 8:49 PM not to mention coq a vin or my killer vermouth sauce as they say, "candy is dandy, but liquor is quicker" —pookie |
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bguirk |
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Saturday, June 7, 2008 at 11:20 PM
Edited Saturday, June 7, 2008 at 11:29 PM I had four beers, a tequila shot, and some soco tonight. Game on. I also came in 2nd place in I love the 80's--the board game. —bguirk |
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Beat It! |
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Sunday, June 8, 2008 at 4:31 AM I also came in 2nd place in I love the 80's--the board game. I love those types of pop culture trivia games, but no one ever wants to play against me. And Dusty, you would have come in third had I been playing. —Beat It! |
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bguirk |
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Sunday, June 8, 2008 at 8:09 AM I love the 80's has a lot of random wins for the stupid people. I'd say Mrs. bguirk and I came in 1st when it came to answering questions. We lost to a some people who were OK, but got a lot of freebies too. —bguirk |
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pookie |
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Sunday, June 8, 2008 at 8:32 AM better than whiskey sour mix: in a blender, combine the following: 1 6 oz can of frozen lemonade 1 can of water 3/4 can of whiskey 10 ice cubes 1 Tb granulated sugar 1 Tb powdered sugar optional: 1 raw egg —pookie |
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drakeguy19 |
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Sunday, June 8, 2008 at 6:49 PM 3/4 can of whiskey Should that be "cup" instead of can? or "bottle" instead of "can"? —drakeguy19 |
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anfernee |
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Sunday, June 8, 2008 at 6:51 PM 
That's^ my favorite drink. The gold one. —anfernee |
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airking32 |
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Sunday, June 8, 2008 at 6:52 PM two of those bottles could be considered gold. —airking32 |
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anfernee |
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Sunday, June 8, 2008 at 6:53 PM
Edited Sunday, June 8, 2008 at 6:54 PM Well the golder one, the lefternmost bottle. I'd say the other one is actually more of an orange. —anfernee |
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catloaf |
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Sunday, June 8, 2008 at 7:36 PM 'specially since there's an orange RIGHT ON THE BOTTLE —catloaf |
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pookie |
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Monday, June 9, 2008 at 6:16 PM i do make a killer turkey dinner, amongst other things. —pookie |
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